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But this is a cookbook that I wish I had bought.
"Fresh From the Farm: a year of recipes and stories".
This little store on her property gives local people a chance to buy her produce. It is run on the honour system. Help yourself.
Some of our group bought her book "Fresh From the Farm" and report that the book explains techniques for cooking vegetables that you can use often. The gingery brussel sprouts and roasted broccoli florets tasted great and the recipes were easy to follow.
I have just discovered that this book is in the library so I will check it out and try some of the recipes and also read about Susie's mid-life change in career.
Then I may decide to buy it.
Then I may decide to buy it.
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